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Dinner Planning/Prepping 101

 

Are you tired of the daily mental drain of deciding “what’s for dinner”? Ever wish you had dinner ideas that were healthy, quick, easy and delicious?

 

Then this is the class for you…you will even learn

 

  • How to make vegetables taste amazing!
  • The health, emotional and financial benefits of
  • Helpful hints on how to simplify the menu planning process
  • Learn how to season a “naked protein” and vegetables to make your dinners healthier and more satisfying

 

There will also be a live demo on how easy it is to menu plan using Wildtree products. Each guest will experience firsthand through a “make-n-take” how easy it is to season a “naked protein” or vegetables by using Wildtree seasoning and oils.

 

Join us at Forum Health Clarkston 7300 Dixie Hwy, Ste 500 Clarkston, MI 48346
Instructed by Beth Walker of Wildtree
Tuesday March 15th 6:30pm to 8:00pm
Cost: $15.00
Must RSVP by calling 248-625-5143 and register with pre-payment 12 seats available

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